Description
A simple and delicious cheese ball recipe perfect for graduation parties.
Ingredients
Scale
- 2 cups cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/2 cup chopped bell pepper
- 1/4 cup chopped almonds
- 1 tablespoon garlic powder
- 1 tablespoon Worcestershire sauce
Instructions
- In a mixing bowl, combine cream cheese, cheddar cheese, green onions, bell pepper, almonds, garlic powder, and Worcestershire sauce.
- Mix until well combined.
- Shape the mixture into a ball.
- Wrap in plastic wrap and refrigerate for at least 2 hours.
- Serve with crackers or veggies.
Notes
- For added flavor, you can mix in herbs like dill or parsley.
- Keep refrigerated until serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Graduation Party Cheese Ball