Description
A collection of delicious recipes using whole wheat flour.
Ingredients
Scale
- 2 cups whole wheat flour
- 1 cup water
- 1/4 cup honey
- 1/4 cup olive oil
- 1 teaspoon salt
- 1 tablespoon baking powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix whole wheat flour, salt, and baking powder.
- In another bowl, combine water, honey, and olive oil.
- Pour the wet ingredients into the dry ingredients and mix until combined.
- Transfer the mixture into a greased baking dish.
- Bake for 30 minutes or until golden brown.
- Let cool before serving.
Notes
- Store in an airtight container.
- Can substitute honey with maple syrup.
- Experiment with adding nuts or dried fruits.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Baking
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: whole wheat flour recipes, baking, healthy recipes