Description
A collection of special recipes for Valentine’s Day to impress your loved ones.
Ingredients
Scale
- 2 cups of all-purpose flour
- 1 cup of sugar
- 1/2 cup of unsweetened cocoa powder
- 1 teaspoon of baking soda
- 1/2 teaspoon of salt
- 1 cup of milk
- 1/2 cup of vegetable oil
- 2 large eggs
- 1 teaspoon of vanilla extract
- 1 cup of boiling water
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, cocoa powder, baking soda, and salt.
- Add milk, oil, eggs, and vanilla. Mix well.
- Stir in boiling water until combined.
- Pour batter into prepared cake pans.
- Bake for 30-35 minutes. Check with a toothpick.
- Let cool before serving.
Notes
- Use heart-shaped cake pans for a romantic touch.
- Garnish with strawberries and whipped cream.
- Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: valentines day recipes, romantic recipes, dessert recipes