Description
A delightful Valentine’s charcuterie board featuring a variety of meats, cheeses, fruits, and chocolates.
Ingredients
Scale
- 5 oz assorted cured meats
- 5 oz assorted cheeses
- 1 cup mixed berries
- 1 cup chocolate-covered strawberries
- 1 cup assorted nuts
- 1 box heart-shaped crackers
- 2 tbsp honey
- Fresh herbs for garnish
Instructions
- Start by selecting a large wooden or marble board.
- Arrange the cured meats in sections around the board.
- Place the cheeses next to the meats.
- Add small bowls for honey and nuts.
- Fill in the gaps with mixed berries and chocolate-covered strawberries.
- Scatter the heart-shaped crackers around the board.
- Garnish with fresh herbs.
Notes
- Choose cheeses with different textures.
- Use seasonal fruits for freshness.
- Consider dietary preferences when selecting meats.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1/6 of board
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: valentines charcuterie board