Description
Easy and delicious two-ingredient lemon bars with a tangy lemon flavor and a soft, chewy texture.
Ingredients
Scale
- 1 can (14 oz) sweetened condensed milk
- 1/2 cup lemon juice (freshly squeezed or bottled)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the sweetened condensed milk and lemon juice.
- Stir until the mixture thickens slightly.
- Pour the mixture into a greased 8×8-inch baking dish.
- Bake for 15-20 minutes or until the edges are lightly golden.
- Let it cool completely before cutting into squares.
Notes
- Use freshly squeezed lemon juice for a brighter flavor.
- For a firmer texture, refrigerate the bars before serving.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Keywords: easy lemon bars, two-ingredient dessert, quick lemon dessert