Description
Turkey Taco Wraps are a quick and delicious weeknight meal that combines flavorful turkey with fresh ingredients, making them a family favorite.
Ingredients
Scale
- 1 lb ground turkey
- 1 packet taco seasoning
- 4 large tortillas
- 1 cup lettuce, shredded
- 1 cup tomatoes, diced
- 1/2 cup bell peppers, sliced
- 1/2 cup cheese, shredded
- 1/4 cup sour cream
- hot sauce to taste
Instructions
- In a skillet over medium heat, cook the ground turkey until browned.
- Add the taco seasoning to the turkey and mix well.
- Warm the tortillas slightly to make them pliable.
- Lay a tortilla flat and add a portion of the turkey mixture.
- Top with shredded lettuce, diced tomatoes, sliced bell peppers, and cheese.
- Drizzle with sour cream and add hot sauce if desired.
- Fold the sides of the tortilla over the filling and roll it up tightly.
- Repeat the process with the remaining tortillas and filling.
- Serve immediately with additional toppings on the side.
Notes
- Use fresh veggies for added crunch and flavor.
- Prep Time: 10
- Cook Time: 20
- Category: recipes
- Method: skillet cooking
- Cuisine: Mexican-American
Nutrition
- Serving Size: 1 serving (150g)
- Calories: 300
- Sugar: 2
- Sodium: 600
- Fat: 10
- Saturated Fat: 3
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 5
- Protein: 25
- Cholesterol: 70
Keywords: turkey, taco, wraps, quick meal, family dinner