Description
Turkey and Cheese Pinwheels are quick, delicious roll-ups that make for a perfect snack at any occasion. These customizable treats are easy to prepare and loved by both kids and adults.
Ingredients
Scale
- 4 large tortillas
- 8 slices of turkey
- 4 slices of cheese
- 4 tablespoons of cream cheese
- 1 cup of spinach (optional)
- 1/2 bell pepper (optional)
Instructions
- Lay a tortilla flat on a clean surface.
- Spread a layer of cream cheese evenly across the tortilla.
- Place slices of turkey evenly over the cream cheese.
- Add a slice of cheese on top of the turkey.
- If desired, add spinach or bell peppers for extra nutrition.
- Roll the tortilla tightly from one end to the other.
- Wrap the rolled tortilla in plastic wrap and refrigerate for about 30 minutes.
- Remove the wrap and slice the pinwheels into bite-sized pieces.
- Serve immediately or store in the refrigerator until ready to serve.
Notes
- Chill the pinwheels before slicing to help them hold their shape.
- Prep Time: 15
- Category: Appetizers
- Method: no-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 250
- Sugar: 1
- Sodium: 500
- Fat: 12
- Saturated Fat: 5
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 20
- Fiber: 2
- Protein: 15
- Cholesterol: 30
Keywords: snack, pinwheels, turkey, cheese, easy recipe