Description
This Tombstone Dessert is a fun and spooky treat that adds a festive touch to any Halloween gathering, combining delicious flavors with a creative presentation.
Ingredients
Scale
- 1 package of chocolate pudding
- 1 package of vanilla pudding
- 2 cups of milk
- 1 cup of crushed cookies
- Edible decorations for tombstones
Instructions
- Prepare the chocolate pudding according to package instructions and set aside.
- Prepare the vanilla pudding according to package instructions and set aside.
- In a clear serving dish, layer the chocolate pudding at the bottom.
- Add a layer of crushed cookies on top of the chocolate pudding to create a ‘dirt’ layer.
- Next, add a layer of vanilla pudding on top of the crushed cookies.
- Repeat the layering process until all ingredients are used, finishing with a layer of crushed cookies.
- Chill the dessert in the refrigerator for at least one hour before serving.
- Decorate the top with edible decorations to create tombstones.
- Serve and enjoy your spooky Tombstone Dessert!
Notes
- Use fresh ingredients for the best flavor.
- Prep Time: 30
- Category: desserts
- Method: no-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving (150g)
- Calories: 250
- Sugar: 20
- Sodium: 150
- Fat: 12
- Saturated Fat: 6
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 2
- Protein: 3
- Cholesterol: 15
Keywords: Halloween dessert, spooky treat, tombstone dessert, festive recipe, party dessert