Description
This simple and delicious tilapia air fryer recipe yields perfectly cooked fish with a crispy exterior and tender, flaky interior, all in under 15 minutes!
Ingredients
Scale
- 4 tilapia fillets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon lemon pepper seasoning
- Salt and pepper to taste
- Lemon wedges for serving
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a small bowl, mix together the olive oil, garlic powder, paprika, lemon pepper seasoning, salt, and pepper.
- Brush the mixture evenly over both sides of each tilapia fillet.
- Place the seasoned tilapia fillets in a single layer in the air fryer basket.
- Cook for 8-10 minutes, flipping halfway through, until the fish is cooked through and flakes easily with a fork.
- Serve immediately with lemon wedges.
Notes
- For best results, do not overcrowd the air fryer basket.
- Adjust the cooking time based on the thickness of your tilapia fillets.
Nutrition
- Calories: 190
- Sugar: 0
- Sodium: 150
- Fat: 6
- Carbohydrates: 0
- Fiber: 0
- Protein: 36
Keywords: tilapia air fryer recipe, easy tilapia recipe, healthy fish recipe, air fryer fish, quick dinner recipe