Description
Tender oven-baked ribs with a sweet honey glaze, served with crispy fries for a satisfying meal.
Ingredients
Scale
- 2 lbs pork ribs
- 1/2 cup honey
- 2 tbsp soy sauce
- 1 tbsp garlic powder
- 1 tsp black pepper
- 1 tsp paprika
- 4 cups frozen fries
- 1 tbsp olive oil
- Salt to taste
Instructions
- Preheat oven to 350°F.
- Mix honey, soy sauce, garlic powder, black pepper, and paprika in a bowl.
- Coat ribs with the glaze and place on a baking tray.
- Bake ribs for 1 hour, basting occasionally.
- Toss fries with olive oil and salt, then bake for 20 minutes.
- Serve ribs with crispy fries.
Notes
- Marinate ribs overnight for deeper flavor.
- Adjust honey for desired sweetness.
- Use fresh garlic if preferred.
- Prep Time: 15 mins
- Cook Time: 1 hour 20 mins
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 25g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 12g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 120mg
Keywords: ribs, honey glaze, crispy fries, oven-baked, tender