Description
This refreshing grilled lemon herb chicken salad is perfect for summer dinners. It’s light, flavorful, and packed with fresh ingredients.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- Juice of 2 lemons
- 2 cloves garlic, minced
- 2 teaspoons dried oregano
- Salt and pepper to taste
- 6 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- 1 avocado, sliced
- 1/4 cup feta cheese, crumbled
- Balsamic vinaigrette for drizzling
Instructions
- In a bowl, whisk together olive oil, lemon juice, garlic, oregano, salt, and pepper.
- Add chicken breasts to the marinade and let sit for at least 30 minutes.
- Preheat the grill to medium-high heat. Grill chicken for 6-7 minutes per side or until fully cooked.
- Remove chicken from the grill and let it rest for a few minutes before slicing.
- In a large salad bowl, combine salad greens, cherry tomatoes, avocado, and feta cheese.
- Top the salad with sliced grilled chicken and drizzle with balsamic vinaigrette before serving.
- Prep Time: 10
- Cook Time: 15
- Category: Dinner
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2
- Fat: 20
- Carbohydrates: 15
- Fiber: 5
- Protein: 30
Keywords: summer dinner ideas, grilled chicken salad, healthy summer recipes