Description
A simple and nutritious breakfast option made with strawberries and oats.
Ingredients
Scale
- 1 cup rolled oats
- 1 cup milk or dairy alternative
- 1/2 cup Greek yogurt
- 1 cup fresh strawberries, chopped
- 2 tablespoons honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Combine rolled oats, milk, and Greek yogurt in a bowl.
- Add chopped strawberries, honey, vanilla extract, and salt.
- Stir until well mixed.
- Cover the bowl and refrigerate overnight.
- In the morning, stir and enjoy your oats cold or warm.
Notes
- You can use frozen strawberries if fresh ones are not available.
- Adjust sweetness according to your taste.
- This recipe can be doubled for meal prep.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 10mg
Keywords: strawberry overnight oats, easy breakfast, healthy oats