Description
A quick and flavorful dish combining tender chicken, garlic, and noodles coated in a sticky, savory sauce.
Ingredients
Scale
- 200g chicken breast, sliced
- 200g noodles
- 4 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp honey
- 1 tbsp sesame oil
- 1 tbsp olive oil
- 1/2 tsp chili flakes
- 2 green onions, chopped
- 1 tsp sesame seeds
Instructions
- Cook the noodles according to package instructions. Drain and set aside.
- Heat olive oil in a pan over medium heat. Add chicken and cook until browned.
- Add minced garlic and chili flakes to the pan. Cook for 1 minute.
- Stir in soy sauce, honey, and sesame oil. Mix well to coat the chicken.
- Add the cooked noodles to the pan. Toss to combine.
- Garnish with green onions and sesame seeds before serving.
Notes
- Adjust chili flakes to suit your spice preference.
- For extra crunch, add sautéed vegetables like bell peppers or carrots.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 450 kcal
- Sugar: 8g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 65mg
Keywords: Sticky Garlic Chicken Noodles, quick meal, Asian cuisine, chicken recipe