Description
A collection of refreshing desserts perfect for springtime.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1 cup heavy cream
- 2 cups fresh strawberries
- 1 tsp vanilla extract
- 1/2 cup crushed pistachios
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour and sugar.
- In another bowl, whip heavy cream until soft peaks form.
- Fold the whipped cream into the flour mixture.
- Pour the batter into a greased baking dish.
- Bake for 25 minutes or until golden.
- Let it cool, then top with sliced strawberries and crushed pistachios.
- Drizzle with vanilla extract before serving.
Notes
- Serve chilled for best flavor.
- Use seasonal fruits for freshness.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: spring desserts