Description
A delightful collection of spring-inspired baked goods.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter
- 1 cup milk
- 2 large eggs
- 2 tsp baking powder
- 1 tsp vanilla extract
- 1/2 cup fresh berries
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter and sugar.
- Add eggs and vanilla extract, mixing well.
- In another bowl, combine flour and baking powder.
- Gradually add dry ingredients to the wet mixture, alternating with milk.
- Fold in fresh berries.
- Pour the batter into a greased baking pan.
- Bake for 25-30 minutes or until golden brown.
- Let it cool before serving.
Notes
- You can substitute berries with other fruits.
- Adjust baking time for different pan sizes.
- Serve with whipped cream for added flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: spring baking, dessert, berries