Description
Discover a collection of creamy and comforting soup recipes that are hearty, warm, and can be prepared in just 30 minutes. Perfect for quick meals on chilly days!
Ingredients
Scale
- 4 cups Creamy Tomato Basil Soup
- 2 cups Vegetable Broth
- 1 cup Heavy Cream
- 1/4 cup Fresh Basil
- 2 cloves Garlic
- 1 Onion
- 2 tablespoons Olive Oil
- to taste Salt
- to taste Black Pepper
Instructions
- In a large pot, heat olive oil over medium heat. Add chopped onions and minced garlic, sauté until onions are translucent.
- Add the diced tomatoes and vegetable broth to the pot. Bring to a boil, then reduce heat and simmer for 10 minutes.
- Stir in the heavy cream and fresh basil. Season with salt and black pepper to taste.
- Using an immersion blender, blend the soup until smooth, or transfer to a blender in batches.
- Serve hot, garnished with additional basil if desired.
Notes
- For a spicy kick, add red pepper flakes when sautéing the onions.
- This soup pairs well with grilled cheese sandwiches for a classic comfort meal.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 10
- Cook Time: 20
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 5
- Sodium: 350
- Fat: 15
- Saturated Fat: 8
- Carbohydrates: 25
- Fiber: 4
- Protein: 5
Keywords: creamy soup recipes, comforting soups, quick soup recipes, hearty soups, 30-minute meals