Description
This Slow Cooker Tortellini Soup is a comforting dish that combines rich flavors and simple ingredients, making it perfect for busy weeknights or lazy weekends.
Ingredients
Scale
- 4 cups vegetable broth
- 2 cups tortellini
- 1 cup diced tomatoes
- 1 cup chopped spinach
- 1 cup diced carrots
- 1 cup diced celery
- 1 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- Add the vegetable broth to the slow cooker.
- Stir in the diced tomatoes, chopped spinach, diced carrots, and diced celery.
- Add the tortellini to the slow cooker.
- Sprinkle in the Italian seasoning.
- Season with salt and pepper to taste.
- Cover and cook on low for 4 hours or until the vegetables are tender.
Notes
- Use fresh ingredients for the best flavor.
- Prep Time: 15
- Cook Time: 4
- Category: soups
- Method: slow cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving (250g)
- Calories: 300
- Sugar: 3
- Sodium: 800
- Fat: 10
- Saturated Fat: 3
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 40
- Fiber: 4
- Protein: 15
- Cholesterol: 20
Keywords: soup, slow cooker, tortellini, comfort food, easy recipe