Description
Pepperoni Pizzadillas combine the flavors of pizza and quesadillas for a quick and delicious meal. Perfect for busy days when you crave something cheesy and satisfying.
Ingredients
Scale
- 2 large flour tortillas
- 1/2 cup shredded mozzarella cheese
- 1/4 cup pepperoni slices
- 1/4 cup pizza sauce
- 1/2 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1 tablespoon olive oil
Instructions
- Heat olive oil in a skillet over medium heat.
- Place one tortilla in the skillet.
- Spread pizza sauce evenly over the tortilla.
- Sprinkle half the cheese, followed by pepperoni slices.
- Add remaining cheese and top with the second tortilla.
- Press down gently and cook for 2-3 minutes per side until golden and crispy.
- Cut into wedges and serve hot.
Notes
- Use pre-shredded cheese for convenience.
- Add veggies like bell peppers or mushrooms if desired.
- Dipping in marinara or ranch enhances flavor.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Fusion
Nutrition
- Serving Size: 1/2 recipe
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 35mg
Keywords: pepperoni pizzadillas, quick pizza quesadilla, easy cheesy meal, homemade pizzadilla