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overnight oats without yogurt

Overnight Oats Without Yogurt: 5 Ways to Energize Your Mornings


  • Author: ushinzomr
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A simple and nutritious breakfast option made with oats, milk, and your choice of toppings.


Ingredients

Scale
  • 1 cup rolled oats
  • 2 cups milk (dairy or non-dairy)
  • 1 tablespoon chia seeds
  • 1 tablespoon honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • Fruit and nuts for topping

Instructions

  1. In a bowl, combine oats, milk, chia seeds, honey, vanilla, and salt.
  2. Stir well to combine all ingredients.
  3. Cover the bowl and refrigerate overnight.
  4. In the morning, stir the mixture and add your favorite toppings.
  5. Serve chilled or at room temperature.

Notes

  • Adjust sweetness to your preference.
  • Use any milk of your choice.
  • Store in the fridge for up to 4 days.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 8g
  • Protein: 10g
  • Cholesterol: 0mg

Keywords: overnight oats, no yogurt, healthy breakfast