Description
These mini sliders are perfect for parties, game days, or a fun family dinner. Packed with flavor and easy to customize, they are sure to be a hit!
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 12 slider buns
- Cheese slices (optional)
- Lettuce, tomato, and condiments for serving
Instructions
- In a large bowl, combine ground beef, garlic powder, onion powder, salt, and black pepper.
- Form the mixture into small patties, about 2-3 inches in diameter.
- Preheat a grill or skillet over medium-high heat.
- Cook the patties for about 3-4 minutes on each side or until cooked through.
- If using cheese, add a slice on top of each patty during the last minute of cooking to let it melt.
- Remove the patties from the heat and let them rest for a few minutes.
- Assemble the sliders by placing each patty on a slider bun and adding your favorite toppings.
Notes
- Feel free to customize the sliders with different meats or vegetarian options.
- Add your favorite sauces or toppings to elevate the flavor.
- These sliders can be made ahead of time and reheated for convenience.
- Prep Time: 10
- Cook Time: 15
- Category: Main Dish
- Method: Grilling or Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 150
- Sugar: 1
- Sodium: 200
- Fat: 8
- Saturated Fat: 3
- Carbohydrates: 10
- Fiber: 1
- Protein: 10
- Cholesterol: 30
Keywords: mini sliders, slider recipe, easy sliders, party food, game day snacks, mini burgers