Description
A collection of delicious meatball dinner ideas.
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups marinara sauce
- Spaghetti for serving
Instructions
- Preheat oven to 400°F (200°C).
- In a bowl, mix beef, breadcrumbs, Parmesan, parsley, egg, garlic, salt, and pepper.
- Form mixture into meatballs.
- Place meatballs on a baking sheet.
- Bake for 20 minutes or until cooked through.
- Heat marinara sauce in a pan.
- Add baked meatballs to the sauce and simmer for 5 minutes.
- Serve over spaghetti.
Notes
- Use ground turkey for a lighter option.
- Substitute marinara with BBQ sauce for a different flavor.
- Add vegetables to the sauce for extra nutrition.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: meatball dinner ideas, spaghetti and meatballs, easy dinner recipes