Description
Mason jar desserts are easy-to-make sweet treats served in jars.
Ingredients
Scale
- 1 cup of crushed graham crackers
- 1/2 cup of melted butter
- 2 cups of cream cheese
- 1 cup of powdered sugar
- 1 cup of whipped cream
- 1 cup of fresh berries
Instructions
- Preheat oven to 350°F (175°C).
- Mix crushed graham crackers and melted butter.
- Press the mixture into the bottom of each jar.
- In a bowl, combine cream cheese and powdered sugar.
- Fold in whipped cream.
- Layer cream cheese mixture over the crust in jars.
- Add a layer of fresh berries on top.
- Chill for at least 2 hours before serving.
Notes
- Use any berries of your choice.
- Can substitute cream cheese with Greek yogurt for a lighter version.
- Perfect for parties and gatherings.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 jar
- Calories: 350
- Sugar: 20g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: mason jar desserts, easy desserts, no-bake desserts