Description
Crispy chicken bites in a creamy, addictive sauce. Perfect for parties or a quick snack.
Ingredients
Scale
- 500g chicken breast, cubed
- 1 cup heavy cream
- 2 tbsp butter
- 1 tsp black pepper
- 1 tsp salt
- 1 tbsp garlic, minced
- 1 tbsp olive oil
Instructions
- Heat olive oil in a pan.
- Add chicken and cook until golden.
- Add butter, garlic, salt, and pepper.
- Pour in heavy cream and simmer for 5 minutes.
- Serve hot.
Notes
- Adjust pepper for more heat.
- Use fresh cream for best texture.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Appetizer
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1/4 recipe
- Calories: 320
- Sugar: 1g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 120mg
Keywords: pepper chicken, creamy chicken, party snacks