Description
Hot honey salmon bites are crispy, sweet, and spicy bite-sized pieces of salmon coated in a flavorful glaze.
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized pieces
- 2 tbsp honey
- 1 tbsp hot sauce
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- 1 tbsp lemon juice
Instructions
- Preheat oven to 400°F.
- Cut salmon into bite-sized pieces.
- Mix honey, hot sauce, olive oil, salt, pepper, garlic powder, paprika, and lemon juice in a bowl.
- Coat salmon pieces evenly with the mixture.
- Place salmon on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes until cooked through.
- Serve warm.
Notes
- Adjust hot sauce amount for desired spice level.
- Use fresh salmon for best texture.
- Serve with a dipping sauce if preferred.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 7g
- Sodium: 380mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 55mg
Keywords: hot honey salmon bites, baked salmon, spicy salmon, honey glazed salmon