Description
A delicious honey-glazed chicken served with creamy mac and cheese for a comforting meal.
Ingredients
Scale
- 2 chicken breasts
- 1/4 cup honey
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1 cup elbow macaroni
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 2 tbsp butter
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F.
- Mix honey, soy sauce, olive oil, garlic powder, and paprika in a bowl.
- Coat chicken breasts with the mixture and bake for 25 minutes.
- Boil macaroni until tender, drain, and return to pot.
- Add butter, milk, and cheese to macaroni, stir until creamy.
- Serve honey chicken with mac and cheese.
Notes
- Adjust honey for sweetness preference.
- Use whole milk for creamier mac and cheese.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 25g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 120mg
Keywords: honey chicken, mac and cheese, comfort food, easy dinner