Description
Celebrate the spooky season with this easy and delicious Halloween Sheet Pan Dinner that combines seasonal ingredients for a fun family feast.
Ingredients
Scale
- 1 lb seasonal vegetables
- 1 lb chicken or tofu
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat your oven to 400°F (200°C).
- Cut your vegetables into similar sizes to ensure even cooking.
- Place the vegetables on a large sheet pan.
- Add the chicken or tofu to the sheet pan with the vegetables.
- Drizzle olive oil over the ingredients on the pan.
- Season with salt, pepper, garlic powder, and paprika.
- Toss everything together until well coated.
- Spread the ingredients out in a single layer on the pan.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the vegetables are tender.
- Remove from the oven and let it rest for a few minutes before serving.
- Serve warm and enjoy your festive meal!
Notes
- Use fresh seasonal vegetables for the best flavor.
- Prep Time: 15
- Cook Time: 30
- Category: recipes
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving (250g)
- Calories: 350
- Sugar: 6
- Sodium: 600
- Fat: 10
- Saturated Fat: 2
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 45
- Fiber: 5
- Protein: 20
- Cholesterol: 50
Keywords: Halloween, sheet pan, dinner, easy recipe, family meal