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Halloween Recipes Using Marshmallows: Easy and Spooky Treats


  • Author: admin
  • Total Time: 25
  • Yield: 12 servings 1x

Description

These delightful Halloween treats combine the fun of the season with the sweetness of marshmallows, making them perfect for kids and adults alike.


Ingredients

Scale
  • 1 bag large marshmallows
  • food coloring
  • flavored extracts (vanilla or almond)
  • crushed cookies

Instructions

  1. Choose quality marshmallows, opting for fresh, larger ones for better texture and flavor.
  2. Use food coloring to dye marshmallows for a festive look.
  3. Incorporate flavored extracts like vanilla or almond into your melted marshmallows.
  4. Use cookie cutters to create spooky shapes from marshmallow treats.
  5. Allow each layer to set before adding another when stacking marshmallow treats.
  6. Try adding crushed cookies as a crunchy layer in your treats.

Notes

  • Opt for fresh marshmallows to ensure the best texture and flavor.
  • Prep Time: 15
  • Cook Time: 10
  • Category: desserts
  • Method: no-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (30g)
  • Calories: 150
  • Sugar: 30
  • Sodium: 5
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 35
  • Fiber: 0
  • Protein: 1
  • Cholesterol: 0

Keywords: Halloween, marshmallows, treats, spooky, kids