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grilled chicken

Grilled Chicken: 5 Secrets for Juicy Flavor Explosion


  • Author: ushinzomr
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Grilled chicken is a simple and flavorful dish that is perfect for any meal.


Ingredients

Scale
  • 4 chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and pepper.
  3. Coat the chicken breasts with the mixture.
  4. Place the chicken on the grill.
  5. Grill for 6-7 minutes on each side, or until the internal temperature reaches 165°F.
  6. Remove from the grill and let rest for 5 minutes before slicing.

Notes

  • Marinate the chicken for a few hours for more flavor.
  • Serve with your favorite sides.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 165
  • Sugar: 0 g
  • Sodium: 75 mg
  • Fat: 3.6 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 2.6 g
  • Trans Fat: 0 g
  • Carbohydrates: 0 g
  • Fiber: 0 g
  • Protein: 31 g
  • Cholesterol: 73 mg

Keywords: grilled chicken