Description
Easy and delicious griddle recipes for your Blackstone.
Ingredients
Scale
- 1 lb ground beef
- 2 cups diced vegetables
- 4 large eggs
- 1 tsp salt
- 1 tsp pepper
- 1 tbsp olive oil
Instructions
- Preheat your Blackstone griddle.
- Add olive oil and let it heat up.
- Cook the ground beef until browned.
- Add vegetables and cook until tender.
- Make space on the griddle and crack the eggs.
- Scramble the eggs and mix with the beef and vegetables.
- Season with salt and pepper.
- Serve hot.
Notes
- Feel free to customize with your favorite vegetables.
- Adjust seasoning to taste.
- Cook in batches if necessary.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Griddling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 200mg
Keywords: griddle recipes blackstone