Description
Quick and easy air fryer green beans that are crispy and flavorful, perfect as a side dish or a healthy snack.
Ingredients
Scale
- 1 pound fresh green beans
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons parmesan cheese
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the trimmed green beans with olive oil, garlic powder, salt, and black pepper until well coated.
- Place the green beans in the air fryer basket in a single layer. You may need to do this in batches depending on the size of your air fryer.
- Air fry the green beans for 8-10 minutes, shaking the basket halfway through, until they are crispy and tender.
- Remove from the air fryer and sprinkle with grated parmesan cheese if using, then serve immediately.
Notes
- For added flavor, consider adding some red pepper flakes or lemon zest.
- Adjust cooking time based on how crispy you like your green beans.
- Prep Time: 10
- Cook Time: 10
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Fat: 5
- Carbohydrates: 8
- Fiber: 3
- Protein: 2
Keywords: green bean recipes, air fryer green beans, healthy side dish, quick vegetable recipes