Description
These crispy air fryer green beans are a quick and healthy side dish that perfectly complements any meal. With just a few simple ingredients, you’ll have a deliciously crunchy treat in no time.
Ingredients
Scale
- 1 lb fresh green beans, trimmed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 1/4 cup grated Parmesan cheese (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, toss the trimmed green beans with olive oil, garlic powder, onion powder, salt, black pepper, and red pepper flakes until well coated.
- Place the seasoned green beans in a single layer in the air fryer basket. You may need to do this in batches depending on the size of your air fryer.
- Air fry the green beans for 8-10 minutes, shaking the basket halfway through, until they are crispy and tender.
- If using, remove the green beans from the air fryer and sprinkle with grated Parmesan cheese before serving.
- Serve hot and enjoy!
Notes
- For best results, ensure that the green beans are dry before tossing them with oil and seasonings.
- Adjust the cooking time based on your air fryer model, as cooking times may vary.
- Feel free to customize the seasoning to your taste; try adding lemon zest, or your favorite herbs.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2
- Sodium: 200
- Fat: 7
- Saturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 4
- Protein: 3
- Cholesterol: 0
Keywords: green bean recipes air fryer, air fryer green beans, crispy green beans air fryer, healthy green bean recipes, easy air fryer vegetables