Description
A flavorful garlic butter chicken dish that’s easy to prepare.
Ingredients
Scale
- 4 chicken breasts
- 4 tablespoons butter
- 6 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- Season chicken breasts with salt and pepper.
- In a skillet, melt butter over medium heat.
- Add minced garlic and sauté for 1 minute.
- Place chicken breasts in the skillet and cook for 5 minutes on each side.
- Transfer skillet to the oven and bake for 20 minutes.
- Garnish with fresh parsley before serving.
Notes
- Adjust garlic quantity to taste.
- Serve with rice or vegetables.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 0g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 100mg
Keywords: Garlic Butter Chicken, chicken recipes, easy chicken dishes