Description
A collection of delightful Galentine’s brunch recipes perfect for celebrating friendship.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 eggs
- 1/2 cup milk
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup fresh berries
- Maple syrup for serving
- Fresh mint for garnish
Instructions
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk eggs and milk together.
- Combine wet and dry ingredients until just mixed.
- Fold in fresh berries gently.
- Heat a skillet over medium heat and grease lightly.
- Pour batter to form small pancakes.
- Cook until bubbles form, then flip and cook until golden.
- Serve warm with maple syrup and garnish with mint.
Notes
- Use any berries you like.
- Adjust sugar based on berry sweetness.
- Serve with whipped cream for extra indulgence.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Brunch
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 pancake
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 50mg
Keywords: galentines brunch recipes