Description
A delightful spread for a Galentines brunch, perfect for celebrating friendship.
Ingredients
Scale
- 1 cup of all-purpose flour
- 1/2 cup of sugar
- 1/4 cup of unsalted butter, softened
- 2 large eggs
- 1/2 cup of milk
- 1 teaspoon of baking powder
- 1 teaspoon of vanilla extract
- 1/4 teaspoon of salt
- Fresh berries for topping
- Maple syrup for serving
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- Add butter, eggs, milk, and vanilla. Mix until smooth.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Let it cool slightly, then cut into squares.
- Serve topped with fresh berries and maple syrup.
Notes
- This dish is best served warm.
- You can use any seasonal berries.
- Feel free to add whipped cream for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Brunch
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: galentines brunch food