Description
A refreshing and colorful fruit salad, perfect for any occasion.
Ingredients
Scale
- 2 cups strawberries, hulled and sliced
- 2 cups blueberries
- 2 cups pineapple, diced
- 2 cups kiwi, peeled and sliced
- 2 cups grapes, halved
- 1 tablespoon fresh mint, chopped (optional)
- Juice of 1 lime
- 1 tablespoon honey (optional)
Instructions
- In a large mixing bowl, combine the strawberries, blueberries, pineapple, kiwi, and grapes.
- In a small bowl, whisk together the lime juice and honey until well combined.
- Pour the lime juice mixture over the fruit and gently toss to combine, ensuring all the fruit is coated.
- If using, sprinkle the chopped mint over the salad and toss gently again.
- Serve immediately or chill in the refrigerator for 30 minutes before serving for a refreshing treat.
Notes
- Feel free to mix and match your favorite fruits.
- For added texture, consider adding nuts or seeds.
- This salad is best enjoyed fresh but can be stored in the refrigerator for up to 2 days.
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Calories: 120
- Sugar: 20
- Sodium: 2
- Fat: 0
- Carbohydrates: 31
- Fiber: 3
- Protein: 1
- Cholesterol: 0
Keywords: fruit salad recipe, easy fruit salad, fresh fruit salad, summer fruit salad, healthy fruit salad