Description
Simple and quick side dishes to complement your dinner.
Ingredients
Scale
- 2 cups of mixed vegetables
- 1 tablespoon of olive oil
- 1 teaspoon of salt
- 1 teaspoon of pepper
- 1 tablespoon of garlic powder
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the vegetables with olive oil, salt, pepper, and garlic powder.
- Spread the mixture on a baking sheet.
- Roast in the oven for 20 minutes.
- Stir halfway through for even cooking.
- Remove from oven and serve warm.
Notes
- Feel free to use any vegetables you have on hand.
- Adjust seasoning to your taste.
- This dish pairs well with any main course.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 3g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg
Keywords: easy side dishes for dinner