Description
Delicious and easy-to-make snacks perfect for your New Year’s Eve celebration.
Ingredients
Scale
- 1 cup shredded cheese
- 1/2 cup cream cheese
- 1/4 cup chopped herbs
- 1 pack puff pastry
- 1/2 cup diced vegetables
- 1 tsp salt
- 1 tsp black pepper
Instructions
- Preheat oven to 375°F.
- Mix shredded cheese, cream cheese, herbs, salt, and pepper in a bowl.
- Roll out puff pastry and cut into small squares.
- Place a spoonful of the cheese mixture in the center of each square.
- Fold the pastry over the filling and seal the edges.
- Bake for 15-20 minutes until golden brown.
- Serve warm.
Notes
- You can substitute any cheese of your choice.
- Add diced vegetables for extra flavor.
- Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 2 pieces
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: New Year's Eve snacks, appetizers, party food, easy recipes