Description
A simple and delicious ground beef recipe perfect for quick meals.
Ingredients
Scale
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
- 1 cup water or broth
- 1 teaspoon Worcestershire sauce
Instructions
- Heat olive oil in a pan over medium heat.
- Add chopped onion and minced garlic. Cook for 2-3 minutes.
- Add ground beef. Break it apart with a spoon and cook until browned.
- Season with salt, black pepper, and Worcestershire sauce.
- Pour in water or broth. Simmer for 10 minutes.
- Serve hot.
Notes
- Use lean ground beef for less fat.
- Add vegetables like bell peppers or mushrooms for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/4 recipe
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 70mg
Keywords: ground beef, quick meal, easy recipe, dinner