Description
A simple and quick dinner recipe designed for picky eaters.
Ingredients
Scale
- 1 pound ground beef
- 2 cups pasta
- 1 jar marinara sauce
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Cook the pasta according to package instructions.
- In a skillet, brown the ground beef over medium heat.
- Add garlic powder, salt, and pepper to the beef.
- Stir in the marinara sauce and heat through.
- Combine cooked pasta with the beef mixture.
- Transfer to a baking dish and top with shredded cheese.
- Bake at 350°F for 15 minutes or until cheese is melted.
Notes
- Feel free to substitute ground turkey for beef.
- Add vegetables like spinach or bell peppers if desired.
- Use any type of pasta you prefer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: easy dinner for picky eaters