Description
Easy chicken noodle soup made in a crock pot.
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 6 cups chicken broth
- 2 cups carrots, sliced
- 1 cup celery, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon thyme
- 1 teaspoon parsley
- 1/2 teaspoon black pepper
- 3 cups egg noodles
Instructions
- Place chicken in the crock pot.
- Add broth, carrots, celery, onion, garlic, thyme, parsley, and pepper.
- Cook on low for 6-8 hours or high for 4 hours.
- Shred the chicken and return it to the pot.
- Add egg noodles and cook for an additional 30 minutes.
- Serve hot.
Notes
- Adjust seasoning to taste.
- Use rotisserie chicken for a quicker option.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 3g
- Sodium: 800mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: easy chicken noodle soup crock pot