Description
Quick and affordable meals that are easy to prepare, perfect for budget-conscious cooks.
Ingredients
Scale
- 2 cups Pasta
- 2 tablespoons Olive Oil
- 2 cloves Garlic
- 1 can Canned Tomatoes
- to taste Salt
- to taste Pepper
- 1/2 cup Parmesan Cheese
Instructions
- Boil water in a large pot and cook the pasta according to package instructions until al dente.
- In a separate pan, heat olive oil over medium heat and add minced garlic, sautéing until fragrant.
- Pour in the canned tomatoes, salt, and pepper. Simmer for 10 minutes.
- Once the pasta is cooked, drain and add it to the sauce, tossing to combine.
- Serve hot, topped with grated Parmesan cheese.
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Calories: 350
- Sugar: 4
- Sodium: 200
- Fat: 10
- Carbohydrates: 50
- Fiber: 3
- Protein: 12
Keywords: easy cheap meals, budget meals, quick dinner recipes, affordable meals