Description
These easy air fryer chicken wings come out crispy and flavorful, making them the perfect appetizer or snack. Ready in just 30 minutes!
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional)
- 1/4 cup buffalo sauce (optional for serving)
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine chicken wings, olive oil, garlic powder, onion powder, paprika, salt, black pepper, and cayenne pepper. Toss until the wings are well coated.
- Place the wings in a single layer in the air fryer basket. You may need to cook in batches depending on the size of your air fryer.
- Cook for 25-30 minutes, shaking the basket halfway through cooking to ensure even crispiness.
- Once the wings are golden brown and crispy, remove them from the air fryer.
- Serve immediately with buffalo sauce on the side, if desired.
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Calories: 320
- Sugar: 0
- Sodium: 500
- Fat: 21
- Carbohydrates: 0
- Fiber: 0
- Protein: 30
- Cholesterol: 80
Keywords: easy air fryer recipes, air fryer chicken wings, crispy chicken wings, quick air fryer meals