Description
Make these easy 5-ingredient crockpot chicken fajitas for a tasty and quick meal. Perfect for busy days, this recipe requires minimal effort and delivers maximum flavor.
Ingredients
Scale
- 1.5 lbs chicken breast, sliced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 large onion, sliced
- 1 packet fajita seasoning
Instructions
- Place the sliced chicken breast in the crockpot.
- Add the sliced bell peppers and onion on top.
- Sprinkle the fajita seasoning over the ingredients.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Serve warm with tortillas and your favorite toppings.
Notes
- You can use chicken thighs instead of chicken breast.
- Add a squeeze of lime juice for extra flavor.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 800mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 85mg
Keywords: easy crockpot chicken fajitas, quick fajita recipe, 5-ingredient fajitas, crockpot fajitas, chicken fajitas