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3 ingredient fudge

Creamy 3 Ingredient Fudge Recipe You’ll Obsess Over


  • Author: ushinzomr
  • Total Time: 2 hours 7 mins
  • Yield: 16 pieces 1x
  • Diet: Vegetarian

Description

Easy 3-ingredient fudge that melts in your mouth. Quick to make with minimal ingredients.


Ingredients

Scale
  • 1 can (14 oz) sweetened condensed milk
  • 2 cups semi-sweet chocolate chips
  • 1 tsp vanilla extract

Instructions

  1. Line an 8×8 inch pan with parchment paper.
  2. In a microwave-safe bowl, combine chocolate chips and sweetened condensed milk.
  3. Microwave in 30-second intervals, stirring each time, until smooth.
  4. Stir in vanilla extract.
  5. Pour into the prepared pan and spread evenly.
  6. Refrigerate for 2 hours or until firm.
  7. Cut into squares and serve.

Notes

  • Store in an airtight container in the fridge for up to 2 weeks.
  • For variation, add nuts or swirl in peanut butter.
  • Prep Time: 5 mins
  • Cook Time: 2 mins
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 150
  • Sugar: 18g
  • Sodium: 25mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 5mg

Keywords: easy fudge, 3 ingredient fudge, quick dessert