Description
A collection of delicious beef dishes for meat lovers.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup beef broth
- 2 cups mixed vegetables
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Heat oil in a pan over medium heat.
- Add onions and garlic, sauté until translucent.
- Add ground beef, cook until browned.
- Stir in tomatoes and beef broth.
- Add mixed vegetables and simmer for 15 minutes.
- Season with salt and pepper.
- Serve hot.
Notes
- Use fresh vegetables for better flavor.
- Can substitute ground turkey for a leaner option.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Keywords: beef dishes