Description
These delightful Cobweb Cookies combine delicious flavors with an eye-catching spider web design, making them perfect for Halloween parties and gatherings.
Ingredients
Scale
- 1 cup butter
- 1 cup sugar
- 2 cups flour
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- Icing for decoration
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugar until light and fluffy.
- Add the egg and vanilla extract to the mixture and mix well.
- In a separate bowl, combine the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Chill the dough for at least 30 minutes to prevent spreading.
- Roll out the dough on a floured surface to about 1/4 inch thick.
- Cut the dough into desired shapes using cookie cutters.
- Place the cookies on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 8-10 minutes or until the edges are lightly golden.
- Remove from the oven and let the cookies cool completely.
- Decorate the cooled cookies with icing to create cobweb designs.
Notes
- Always opt for fresh eggs and butter for your cookie dough to ensure a soft, chewy texture.
- Prep Time: 30
- Cook Time: 10
- Category: desserts
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving (25g)
- Calories: 120
- Sugar: 8
- Sodium: 50
- Fat: 5
- Saturated Fat: 3
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 0
- Protein: 2
- Cholesterol: 20
Keywords: Halloween, cookies, festive treats, cobweb cookies, spider web