Description
Delicious appetizers for your Cinco de Mayo party.
Ingredients
Scale
- 2 cups corn tortillas
- 1 cup shredded cheese
- 1 cup black beans, rinsed
- 1 cup guacamole
- 1 cup salsa
- 1/2 cup sour cream
- 1/4 cup chopped cilantro
Instructions
- Preheat the oven to 375°F.
- Cut corn tortillas into triangles.
- Arrange tortilla triangles on a baking sheet.
- Sprinkle cheese and black beans over tortillas.
- Bake for 10-12 minutes until cheese melts.
- Serve with guacamole, salsa, and sour cream.
- Garnish with chopped cilantro.
Notes
- Use fresh ingredients for best flavor.
- Adjust toppings based on your preference.
- Can be made ahead of time and reheated.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 30mg
Keywords: cinco de mayo party food appetizers