Description
A selection of delicious side dishes perfect for Christmas dinner.
Ingredients
Scale
- 2 cups of green beans
- 1 cup of sliced almonds
- 4 cups of mashed potatoes
- 1 cup of milk
- 1/2 cup of butter
- 1 cup of cranberry sauce
- 1 teaspoon of cinnamon
- 3 cups of stuffing mix
- 2 cups of vegetable broth
- 1 tablespoon of olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- Blanch the green beans in boiling water for 3 minutes.
- In a skillet, sauté almonds in olive oil until golden.
- Prepare mashed potatoes by boiling potatoes, mashing them, then adding milk and butter.
- In a baking dish, mix stuffing with vegetable broth and bake for 30 minutes.
- Serve cranberry sauce with a sprinkle of cinnamon.
- Plate green beans topped with sautéed almonds.
- Serve mashed potatoes alongside stuffing.
Notes
- Adjust seasoning to taste.
- Can add herbs to stuffing for extra flavor.
- Use fresh cranberries for homemade sauce.
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Category: Side Dish
- Method: Baking and Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 15mg
Keywords: christmas dinner side dishes