Description
Delicious and festive recipes for your Christmas dinner.
Ingredients
Scale
- 1 whole turkey (12–14 lbs)
- 4 cups stuffing mix
- 1 cup chicken broth
- 1 cup cranberry sauce
- 2 cups mashed potatoes
- 1 cup green beans
- 1 cup gravy
- 1 pumpkin pie
Instructions
- Preheat the oven to 325°F.
- Prepare the turkey and stuff it with stuffing mix.
- Place the turkey in a roasting pan and cover with aluminum foil.
- Roast the turkey for 3 to 4 hours, basting every hour.
- Cook the mashed potatoes and green beans separately.
- Heat the gravy and cranberry sauce.
- Serve the turkey with stuffing, mashed potatoes, green beans, cranberry sauce, and gravy.
- Finish with pumpkin pie for dessert.
Notes
- Let the turkey rest for 30 minutes before carving.
- Feel free to add your favorite side dishes.
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 800
- Sugar: 10g
- Sodium: 900mg
- Fat: 45g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 50g
- Cholesterol: 150mg
Keywords: christmas dinner recipes