Description
A festive cheese platter perfect for Christmas gatherings.
Ingredients
Scale
- 200g Brie cheese
- 200g Cheddar cheese
- 150g Gouda cheese
- 100g Blue cheese
- 100g Goat cheese
- 250g assorted crackers
- 150g grapes
- 100g dried apricots
- 50g walnuts
- 30g honey
Instructions
- Arrange the cheeses on a large platter.
- Place the crackers around the cheeses.
- Add grapes and dried apricots to the platter.
- Sprinkle walnuts on top.
- Drizzle honey over the cheeses.
- Serve at room temperature.
Notes
- Use a mix of soft and hard cheeses.
- Include seasonal fruits for color.
- Provide cheese knives for easy serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: International
Nutrition
- Serving Size: 1/8 of platter
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 40mg
Keywords: christmas cheese platter